Milsoms in Dedham is buzzing, lively brasserie with 80 covers (plus another 60  on the outside terrace); the restaurant is open all day, every day with a no-booking policy.  The kitchen brigade are looking for a full time Sous Chef:

  •  Working with a brigade of 10+chefs
  • Opportunity to influence and create new menu ideas
  • Structured and controlled hours with straight and split shifts
  • Inclusion in the ‘famous’ Milsom People Management Days
  • Excellent prospects throughout the group
  • Milsom People benefits from the day you start working for us
  • Great remuneration package

If you are interested, simply fill in the form below and we’ll be in touch

Share This Post

Apply now

  • Accepted file types: pdf, doc, docx.

Thank you